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Species Acetobacter ghanensis
Name: Acetobacter ghanensis Cleenwerck et al. 2007
Etymology: gha’nen.sis. N.L. masc. adj. ghanensis, pertaining to Ghana, referring to the country where the first isolates of this species were obtained
Type strain: 430A; DSM 18895; LMG 23848; R-29337
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
EF030713
Analyse
FASTA
Valid publication:
Cleenwerck I, Camu N, Engelbeen K, De Winter T, Vandemeulebroecke K, De Vos P, De Vuyst L. Acetobacter ghanensis sp. nov., a novel acetic acid bacterium isolated from traditional heap fermentations of Ghanaian cocoa beans. Int J Syst Evol Microbiol 2007; 57:1647-1652. 
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 57, part 7 of the IJSEM. Int J Syst Evol Microbiol 2007; 57:2189-2190.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
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Notes:
- 🧬 The phylogenomic assignment score of this taxon is 0.02348 (N = 41).
- 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 18 times in PubMed until 2025-06-04.
- 🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded pathogenicity of other species in the genus.
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🧍 The phylogenetic position of this species was determined in a genome-scale analysis by Hördt et al. (2020).
Publication:
Hordt A, Lopez MG, Meier-Kolthoff JP, Schleuning M, Weinhold LM, Tindall BJ, Gronow S, Kyrpides NC, Woyke T, Goker M. Analysis of 1,000+ Type-Strain Genomes Substantially Improves Taxonomic Classification of Alphaproteobacteria. Front Microbiol 2020; 11:468.
Parent taxon: Acetobacter Beijerinck 1898 (Approved Lists 1980)
Assigned by:
Cleenwerck I, Camu N, Engelbeen K, De Winter T, Vandemeulebroecke K, De Vos P, De Vuyst L. Acetobacter ghanensis sp. nov., a novel acetic acid bacterium isolated from traditional heap fermentations of Ghanaian cocoa beans. Int J Syst Evol Microbiol 2007; 57:1647-1652.
Linking: To permanently link to this page, use https://lpsn.dsmz.de/species/acetobacter-ghanensisLink copied to clipboard
Record number: 785827
This LPSN page was printed on 2025-06-23 18:32:24