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Species Acetobacter liquefaciens
Name: Acetobacter liquefaciens (Asai 1935) Yamada and Tahara 1984
Basonym: "Gluconobacter liquefaciens" corrig. Asai 1935
Etymology: li.que.fa’ciens. N.L. masc. part. adj. liquefaciens, liquefying; from L. v. liquefacio, to make liquid, to melt, dissolve, liquefy
Type strain: ATCC 14835; CCUG 18124; CIP 103109; DSM 5603; IAM 1834; IF0 12388; IFO 12388; LMG 1381; LMG 1382; NBRC 12388; NCCB 76052
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
X75617
Analyse
FASTA
Effective publication:
Yamada Y, Akita M, Koda T, Tahara Y, Yoshioka H. Elevation of Acetobacter aceti subsp. liquefaciens to Acetobacter liquefaciens sp. nov. comprising the peritrichously flagellated intermediate in acetic acid bacteria. J. Gen. Appl. Microbiol. 1983; 29:327-333. 
IJSEM list:
Anonymous. Validation list no. 14. Validation of publication of new names and new combinations previously effectively published outside the IJSB. Int J Syst Bacteriol 1984; 34:270-271.
Nomenclatural status: validly published under the ICNP, illegitimate name
Correct name: Gluconacetobacter liquefaciens corrig. (Asai 1935) Yamada et al. 1998
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Synonyms:
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Name Kind Gluconoacetobacter liquefaciens (Asai 1935) Yamada et al. 1998 homotypic synonym, inaccurate spelling "Gluconobacter liquifaciens" Asai 1935 homotypic synonym, inaccurate spelling "Gluconobacter liquefaciens" corrig. Asai 1935 homotypic synonym, not validly published, basonym of name in Approved Lists Acetobacter aceti subsp. liquefaciens (Asai 1935) De Ley and Frateur 1974 (Approved Lists 1980) homotypic synonym, validly published under the ICNP, distinct rank Acetobacter liquefaciens (Asai 1935) Gosselé et al. 1983 homotypic synonym, validly published under the ICNP Gluconacetobacter liquefaciens corrig. (Asai 1935) Yamada et al. 1998 homotypic synonym, validly published under the ICNP
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Notes:
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 6 times in PubMed until 2024-03-27.
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🧍 Later isonym of Acetobacter liquefaciens Gosselé et al. 1983.
Publication:
Gossele F, Swings J, Kersters K, Pauwels P, De Ley J. Numerical Analysis of Phenotypic Features and Protein Gel Electrophoregrams of a Wide Variety of Acetobacter strains. Proposal for the Improvement of the Taxonomy of the Genus Acetobacter Beijerinck 1898, 215. Syst Appl Microbiol 1983; 4:338-368.
Parent taxon: Acetobacter Beijerinck 1898 (Approved Lists 1980)
Assigned by:
Yamada Y, Akita M, Koda T, Tahara Y, Yoshioka H. Elevation of Acetobacter aceti subsp. liquefaciens to Acetobacter liquefaciens sp. nov. comprising the peritrichously flagellated intermediate in acetic acid bacteria. J. Gen. Appl. Microbiol. 1983; 29:327-333.
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Record number: 7636
This LPSN page was printed on 2025-04-22 13:25:28