Name: Acetobacter persici corrig. Iino et al. 2013
Etymology: per.si.ci. L. neut. adj. persicum, a peach fruit; M.L. gen. neut. n. persici, of a peach fruit, from which the type strain was isolated
Type strain: JCM 25330; LMG 26458; T-120
Conduct genome-based taxonomy at
16S rRNA gene:
AB665070
Analyse
FASTA
Effective publication:
Iino T, Suzuki R, Kosako Y, Ohkuma M, Komagata K, Uchimura T. Acetobacter okinawensis sp. nov., Acetobacter papayae sp. nov., and Acetobacter persicus sp. nov.; novel acetic acid bacteria isolated from stems of sugarcane, fruits, and a flower in Japan. J Gen Appl Microbiol 2012; 58:235-243.
IJSEM list:
Euzeby JP. Validation list no. 149. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2013; 63:1-5.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Name | Kind |
---|---|
Acetobacter persicus Iino et al. 2013 | other spelling of name, inaccurate spelling |
Parent taxon: Acetobacter Beijerinck 1898 (Approved Lists 1980)
Assigned by:
Iino T, Suzuki R, Kosako Y, Ohkuma M, Komagata K, Uchimura T. Acetobacter okinawensis sp. nov., Acetobacter papayae sp. nov., and Acetobacter persicus sp. nov.; novel acetic acid bacteria isolated from stems of sugarcane, fruits, and a flower in Japan. J Gen Appl Microbiol 2012; 58:235-243.
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Record number: 790357