Name: "Agathobaculum massiliense" Magdy Wasfy et al. 2023

Category: Species

Proposed as: sp. nov.

Etymology: mas.si.li.en’se. L. neut. adj. massiliense, of Massilia, the latin name of Marseille, France, where the type strain was isolated

Pronunciation, gender: mas-si-li-EN-se, neuter

Nomenclatural type: CECT 9669; CSUR P4005; Marseille P4005

Conduct genome-based taxonomy at

16S rRNA gene: LT985392 Analyse FASTA

Original publication: Magdy Wasfy R, Zoaiter M, Bilen M, Tidjani Alou M, Lo CI, Bellali S, Caputo A, Alibar S, Andrieu C, Raoult D, et al. Description of Agathobaculum massiliense sp. nov., a new bacterial species prevalent in the human gut and predicted to produce indole and tryptophan based on genomic analysis. Antonie Van Leeuwenhoek 2023; 116:541-555.

Nomenclatural status: not validly published

Taxonomic status: preferred name (not correct name)

Parent taxon: Agathobaculum Ahn et al. 2016

Assigned by: Magdy Wasfy R, Zoaiter M, Bilen M, Tidjani Alou M, Lo CI, Bellali S, Caputo A, Alibar S, Andrieu C, Raoult D, et al. Description of Agathobaculum massiliense sp. nov., a new bacterial species prevalent in the human gut and predicted to produce indole and tryptophan based on genomic analysis. Antonie Van Leeuwenhoek 2023; 116:541-555.

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Record number: 37737