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Domain Kingdom Phylum Class Order Family Genus Species Rarely used categories

Species "Bacillus multifaciens"

Name: "Bacillus multifaciens" Luo et al. 2025

Category: Species

Proposed as: sp. nov.

Etymology: mul.ti.fa’ci.ens. L. masc. adj. multus, many; L. pres. part. faciens, making; N.L. masc. part. adj. multifaciens, making many compounds

Gender: masculine

Nomenclatural type: CICC 25210; JCM 36284; WLY-B-L8

Conduct genome-based taxonomy at

16S rRNA gene: OR066401 Analyse FASTA

Original publication: Luo Q, Zhao X, Li X, Li Y, Zhao P, Lu Y, Liu D, Su J, Chen J, Zhao D, et al. Bacillus multifaciens sp. nov., a Crucial and Highly-Active Flavor and Protease Producer Isolated from the qu-Starter of Chinese Wuliangye Baijiu. Microorganisms 2025; 13:0.

Nomenclatural status: not validly published

Taxonomic status: preferred name (not correct name)

Parent taxon: Bacillus Cohn 1872 (Approved Lists 1980)

Assigned by: Luo Q, Zhao X, Li X, Li Y, Zhao P, Lu Y, Liu D, Su J, Chen J, Zhao D, et al. Bacillus multifaciens sp. nov., a Crucial and Highly-Active Flavor and Protease Producer Isolated from the qu-Starter of Chinese Wuliangye Baijiu. Microorganisms 2025; 13:0.

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Record number: 65693
This LPSN page was printed on 2025-07-12 19:35:25