Original publication:
Ward M. The Ginger-Beer Plant, acnd the Organisns comoposing it: a Contribution to the Study of Fermentation-Yeasts and Bacteria. Philosophical Transactions of the Royal Society of London. B 1892; 183:125-197.
Assigned by:
Ward M. The Ginger-Beer Plant, acnd the Organisns comoposing it: a Contribution to the Study of Fermentation-Yeasts and Bacteria. Philosophical Transactions of the Royal Society of London. B 1892; 183:125-197.
Linking:
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