Subscribe to our newsletter
To receive updates from LPSN every few months, sign up to our mailing list.
To receive updates from LPSN every few months, sign up to our mailing list.
Name: Butyricicoccus pullicaecorum Eeckhaut et al. 2008
Etymology: pul.li.cae.co’rum. L. masc. adj. pullus, a chicken; N.L. neut. n. caecum, caecum (can be noun or adjective); N.L. gen. neut. pl. n. caecorum, of caeca; N.L. gen. neut. pl. n. pullicaecorum, of the caeca of chickens
Type strain: 25-3; CCUG 55265; DSM 23266; LMG 24109
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
EU410376
Analyse
FASTA
Valid publication:
Eeckhaut V, Van Immerseel F, Teirlynck E, Pasmans F, Fievez V, Snauwaert C, Haesebrouck F, Ducatelle R, Louis P, Vandamme P. Butyricicoccus pullicaecorum gen. nov., sp. nov., an anaerobic, butyrate-producing bacterium isolated from the caecal content of a broiler chicken. Int J Syst Evol Microbiol 2008; 58:2799-2802.
🇧🇪
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 58, part 12 of the IJSEM. Int J Syst Evol Microbiol 2009; 59:452-453.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Butyricicoccus Eeckhaut et al. 2008
Assigned by:
Eeckhaut V, Van Immerseel F, Teirlynck E, Pasmans F, Fievez V, Snauwaert C, Haesebrouck F, Ducatelle R, Louis P, Vandamme P. Butyricicoccus pullicaecorum gen. nov., sp. nov., an anaerobic, butyrate-producing bacterium isolated from the caecal content of a broiler chicken. Int J Syst Evol Microbiol 2008; 58:2799-2802.
🇧🇪
Linking: To permanently link to this page, use https://lpsn.dsmz.de/species/butyricicoccus-pullicaecorumLink copied to clipboard
Record number: 787662