Species Chryseobacterium carnipullorum

Name: Chryseobacterium carnipullorum Charimba et al. 2013

Category: Species

Proposed as: sp. nov.

Etymology: car.ni.pul.lor’um. L. n. carno carnis, flesh; L. masc. adj. pullus, a young animal, especially chicken; N.L. gen. masc. pl. n. carnipullorum, of the flesh of chicken

Gender: neuter

Type strain: 9_R23581; DSM 25581; LMG 26732

16S rRNA gene: JN935269 Analyse FASTA

Valid publication: Charimba G, Jooste P, Albertyn J, Hugo C. Chryseobacterium carnipullorum sp. nov., isolated from raw chicken. Int J Syst Evol Microbiol 2013; 63:3243-3249.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 63, part 9 of the IJSEM. Int J Syst Evol Microbiol 2013; 63:4371-4373.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

Parent taxon: Chryseobacterium Vandamme et al. 1994

Assigned by: Charimba G, Jooste P, Albertyn J, Hugo C. Chryseobacterium carnipullorum sp. nov., isolated from raw chicken. Int J Syst Evol Microbiol 2013; 63:3243-3249.

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Record number: 791076
This LPSN page was printed on 2024-03-28 19:23:24