Name: Chryseomicrobium amylolyticum Raj et al. 2013

Category: Species

Proposed as: sp. nov.

Etymology: a.my.lo.ly’ti.cum. Gr. neut. n. amylon, starch; N.L. neut. adj. lyticum, able to loosen, able to dissolve; from Gr. neut. adj. lytikon, able to loose, dissolving; N.L. neut. adj. amylolyticum, starch-dissolving, referring to the property of being able to hydrolyse starch

Gender: neuter

Type strain: DSM 23442; JC16; NBRC 105215

See detailed strain information at

16S rRNA gene: FM209428 Analyse FASTA

Valid publication: Raj PS, Sasikala Ch, Ramaprasad EV, Subhash Y, Busse HJ, Schumann P, Ramana ChV. Chryseomicrobium amylolyticum sp. nov., isolated from a semi-arid tropical soil, and emended descriptions of the genus Chryseomicrobium and Chryseomicrobium imtechense. Int J Syst Evol Microbiol 2013; 63:2612-2617.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 63, part 7 of the IJSEM. Int J Syst Evol Microbiol 2013; 63:3549-3550.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

• Notes:
  • 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
  • 🎓 Name mentioned 5 times in PubMed until 2024-03-27.

Parent taxon: Chryseomicrobium Arora et al. 2011

Assigned by: Raj PS, Sasikala Ch, Ramaprasad EV, Subhash Y, Busse HJ, Schumann P, Ramana ChV. Chryseomicrobium amylolyticum sp. nov., isolated from a semi-arid tropical soil, and emended descriptions of the genus Chryseomicrobium and Chryseomicrobium imtechense. Int J Syst Evol Microbiol 2013; 63:2612-2617.

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Record number: 790911