Species Clostridium amygdalinum

Name: Clostridium amygdalinum Parshina et al. 2003

Category: Species

Proposed as: sp. nov.

Etymology: L. neut. adj. amygdalinum, of or from almonds, referring to the smell of benzaldehyde, which is reduced by the type strain

Gender: neuter

Type strain: ATCC BAA-501; BR-10; DSM 12857

16S rRNA gene: AY353957 Analyse FASTA

Valid publication: Parshina SN, Kleerebezem R, Sanz JL, Lettinga G, Nozhevnikova AN, Kostrikina NA, Lysenko AM, Stams AJ. Soehngenia saccharolytica gen. nov., sp. nov. and Clostridium amygdalinum sp. nov., two novel anaerobic, benzaldehyde-converting bacteria. Int J Syst Evol Microbiol 2003; 53:1791-1799.

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 53, part 6 of the IJSEM. Int J Syst Evol Microbiol 2004; 54:309-311.

Nomenclatural status: validly published

Taxonomic status: synonym

Correct name: Lacrimispora amygdalina (Parshina et al. 2003) Haas and Blanchard 2020

Risk group: 1

Parent taxon: Clostridium Prazmowski 1880 (Approved Lists 1980)

Assigned by: Parshina SN, Kleerebezem R, Sanz JL, Lettinga G, Nozhevnikova AN, Kostrikina NA, Lysenko AM, Stams AJ. Soehngenia saccharolytica gen. nov., sp. nov. and Clostridium amygdalinum sp. nov., two novel anaerobic, benzaldehyde-converting bacteria. Int J Syst Evol Microbiol 2003; 53:1791-1799.

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