Species Cronobacter condimenti

Name: Cronobacter condimenti Joseph et al. 2012

Category, proposed as: species, sp. nov.

Etymology: con.di.men’ti. L. gen. neut. n. condimenti, of spice, seasoning

Pronunciation (Latin), gender: kro-no-BAK-ter kon-di-MEN-ti, masculine

Type strain: 1330; CECT 7863; LMG 26250

See detailed strain information at

Conduct genome-based taxonomy at

16S rRNA gene: FN539031 Analyse FASTA

Valid publication: Joseph S, Cetinkaya E, Drahovska H, Levican A, Figueras MJ, Forsythe SJ. Cronobacter condimenti sp. nov., isolated from spiced meat, and Cronobacter universalis sp. nov., a species designation for Cronobacter sp. genomospecies 1, recovered from a leg infection, water and food ingredients. Int J Syst Evol Microbiol 2012; 62:1277-1283. 🇬🇧

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 62, part 6 of the IJSEM. Int J Syst Evol Microbiol 2012; 62:2048-2049.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name (and explicitly recommended for medical use)

Risk group: 1

• Notes:
  • 🧬 The phylogenomic assignment score of this taxon is 0.06941 (N = 32).
  • 😷 The risk group for Germany has been imported on 2026-08-13. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
  • 🎓 Name mentioned 12 times in PubMed until 2026-06-11.
  • 🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
  • 🧍 Previously known as Cronobacter sp. genomospecies 1. Publication: Iversen C, Mullane N, McCardell B, Tall BD, Lehner A, Fanning S, Stephan R, Joosten H. Cronobacter gen. nov., a new genus to accommodate the biogroups of Enterobacter sakazakii, and proposal of Cronobacter sakazakii gen. nov., comb. nov., Cronobacter malonaticus sp. nov., Cronobacter turicensis sp. nov., Cronobacter muytjensii sp. nov., Cronobacter dublinensis sp. nov., Cronobacter genomospecies 1, and of three subspecies, Cronobacter dublinensis subsp. dublinensis subsp. nov., Cronobacter dublinensis subsp. lausannensis subsp. nov. and Cronobacter dublinensis subsp. lactaridi subsp. nov. Int J Syst Evol Microbiol 2008; 58:1442-1447. 🇨🇭

Parent taxon: Cronobacter Iversen et al. 2008

Assigned by: Joseph S, Cetinkaya E, Drahovska H, Levican A, Figueras MJ, Forsythe SJ. Cronobacter condimenti sp. nov., isolated from spiced meat, and Cronobacter universalis sp. nov., a species designation for Cronobacter sp. genomospecies 1, recovered from a leg infection, water and food ingredients. Int J Syst Evol Microbiol 2012; 62:1277-1283. 🇬🇧

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Record number: 789932