Name: Enterobacter dykesii Cho et al. 2021
Etymology: dy.ke’si.i. N.L. gen. masc. n. dykesii, of Dekes, in honour of Prof. Gary Anthony Dykes, previous colleague of A. von Holy at the University of the Witwatersrand in Johannesburg, South Africa, also in recognition of his outstanding work in the area of applied microbiology and taxonomy
Pronunciation (Latin), gender: en-te-ro-BAK-ter dy-KE-si-i, masculine
Type strain: DSM 111347; E1; LMG 31875
Conduct genome-based taxonomy at
16S rRNA gene:
CP126604
Analyse
FASTA
Effective publication:
Cho GS, Stein M, Fiedler G, Igbinosa EO, Koll LP, Brinks E, Rathje J, Neve H, Franz CMAP. Polyphasic study of antibiotic-resistant enterobacteria isolated from fresh produce in Germany and description of Enterobacter vonholyi sp. nov. isolated from marjoram and Enterobacter dykesii sp. nov. isolated from mung bean sprout. Syst Appl Microbiol 2021; 44:126174. 
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IJSEM list:
Oren A, Garrity GM. Validation list no. 200. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2021; 71:4846.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
Parent taxon: Enterobacter Hormaeche and Edwards 1960 (Approved Lists 1980)
Assigned by:
Cho GS, Stein M, Fiedler G, Igbinosa EO, Koll LP, Brinks E, Rathje J, Neve H, Franz CMAP. Polyphasic study of antibiotic-resistant enterobacteria isolated from fresh produce in Germany and description of Enterobacter vonholyi sp. nov. isolated from marjoram and Enterobacter dykesii sp. nov. isolated from mung bean sprout. Syst Appl Microbiol 2021; 44:126174. 🇩🇪
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