Etymology:shi’i.N.L. gen. masc. n.shii, of Shi, to honour Professor Ya-Feng Shi, a great geographer and glaciologist, the founder of Glaciology in China
Valid publication:
Yang LL, Liu HC, Xin YH, Liu Q. Flavobacterium frigoritolerans sp. nov. and Flavobacterium shii sp. nov., isolated from glaciers on the Tibetan Plateau. Int J Syst Evol Microbiol 2023; 73:5750. 🇨🇳
IJSEM list:
Oren A, Göker M. Notification list. Notification that new names and new combinations have appeared in volume 73, part 3 of the IJSEM. Int J Syst Evol Microbiol 2023; 73:5910.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name (and explicitly recommended for medical use)
Risk group:
1
Notes:
😷 The risk group for Germany has been imported on 2026-08-13. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🎓 Name mentioned 1 time in PubMed until 2026-06-11.
🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
Assigned by:
Yang LL, Liu HC, Xin YH, Liu Q. Flavobacterium frigoritolerans sp. nov. and Flavobacterium shii sp. nov., isolated from glaciers on the Tibetan Plateau. Int J Syst Evol Microbiol 2023; 73:5750. 🇨🇳
Linking:
To permanently link to this page, use https://doi.org/10.83108/rn.37154Link copied to clipboard