Name: Gilvimarinus polysaccharolyticus Cheng et al. 2015

Category: Species

Proposed as: sp. nov.

Etymology: po.ly.sac.cha.ro.ly’ti.cus. Gr. masc. adj. polys, many; Gr. neut. n. sakcharon, sugar; N.L. masc. adj. lyticus, lysing; from Gr. adj. lytikos -ê -on, able to loosen, able to dissolve; N.L. masc. adj. polysaccharolyticus, pertaining to the ability to hydrolyse polysaccharides

Gender: masculine

Type strain: JCM 19198; KCTC 32438; YN3

Conduct genome-based taxonomy at

16S rRNA gene: HM437226 Analyse FASTA

Valid publication: Cheng H, Zhang S, Huo YY, Jiang XW, Zhang XQ, Pan J, Zhu XF, Wu M. Gilvimarinus polysaccharolyticus sp. nov., an agar-digesting bacterium isolated from seaweed, and emended description of the genus Gilvimarinus. Int J Syst Evol Microbiol 2015; 65:562-569.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 65, part 2 of the IJSEM. Int J Syst Evol Microbiol 2015; 65:1397-1399.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

• Notes:
  • 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
  • 🎓 Name mentioned 1 time in PubMed until 2024-03-28.

Parent taxon: Gilvimarinus Du et al. 2009

Assigned by: Cheng H, Zhang S, Huo YY, Jiang XW, Zhang XQ, Pan J, Zhu XF, Wu M. Gilvimarinus polysaccharolyticus sp. nov., an agar-digesting bacterium isolated from seaweed, and emended description of the genus Gilvimarinus. Int J Syst Evol Microbiol 2015; 65:562-569.

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Record number: 792549