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Name: "Gluconacetobacter polyoxogenes" Iida et al. 2008

Category, proposed as: species, sp. nov.

Etymology: po.ly.o.xo’ge.nes. Gr. suff. -genes, forming; N.L. masc. part. adj. polyoxogenes, producing much vinegar

Pronunciation (Latin), gender: glu-kon-a-ke-to-BAK-ter po-ly-o-XO-ge-nes, masculine

Original publication: Iida A, Ohnishi Y, Horinouchi S. An OmpA family protein, a target of the GinI/GinR quorum-sensing system in Gluconacetobacter intermedius, controls acetic acid fermentation. J Bacteriol 2008; 190:5009-5019. 🇯🇵

Nomenclatural status: not validly published

Taxonomic status: preferred name (not correct name)

  • Notes:
    • 🧍 While the authors did not explicitly propose this taxon name, they did not provide a proper citation of the authority of the name either.

Parent taxon: Gluconacetobacter corrig. Yamada et al. 1998

Assigned by: Iida A, Ohnishi Y, Horinouchi S. An OmpA family protein, a target of the GinI/GinR quorum-sensing system in Gluconacetobacter intermedius, controls acetic acid fermentation. J Bacteriol 2008; 190:5009-5019. 🇯🇵

Linking: To permanently link to this page, use https://doi.org/10.83108/rn.3040Link copied to clipboard

Record number: 3040