Name: Gluconobacter cadivus Sombolestani et al. 2021
Category, proposed as: species, sp. nov.
Etymology: ca.di’vus. L. masc. adj. cadivus, fallen [fruit], referring to the rotting fruits as sources of the first known isolates
Pronunciation (Latin), gender: glu-ko-no-BAK-ter ka-DI-wus, masculine
Type strain: CECT 30141; LMG 1744
Conduct genome-based taxonomy at
16S rRNA gene:
MT355087
Analyse
FASTA
Valid publication:
Sombolestani AS, Cleenwerck I, Cnockaert M, Borremans W, Wieme AD, De Vuyst L, Vandamme P. Characterization of novel Gluconobacter species from fruits and fermented food products: Gluconobacter cadivus sp. nov., Gluconobacter vitians sp. nov. and Gluconobacter potus sp. nov. Int J Syst Evol Microbiol 2019; 71:0. 
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IJSEM list:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 71, part 3 of the IJSEM. Int J Syst Evol Microbiol 2021; 71:4812.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Gluconobacter Asai 1935 (Approved Lists 1980)
Assigned by:
Sombolestani AS, Cleenwerck I, Cnockaert M, Borremans W, Wieme AD, De Vuyst L, Vandamme P. Characterization of novel Gluconobacter species from fruits and fermented food products: Gluconobacter cadivus sp. nov., Gluconobacter vitians sp. nov. and Gluconobacter potus sp. nov. Int J Syst Evol Microbiol 2019; 71:0. 🇧🇪
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