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Species Halomonas garicola
Name: Halomonas garicola Jung et al. 2016
Etymology: ga.ri’co.la. L. neut. n. garum, fish sauce; L. masc./fem. n. suff. -cola, a dweller; N.L. masc./fem. n. garicola, a dweller of fish sauce, referring to the isolation of the type strain from a fish sauce
Type strain: JCM 30151; JJ-M1; KACC 18117
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
KR024741
Analyse
FASTA
Valid publication:
Jung WY, Lee HJ, Jeon CO. Halomonas garicola sp. nov., isolated from saeu-jeot, a Korean salted and fermented shrimp sauce. Int J Syst Evol Microbiol 2016; 66:731-737. 
IJSEM list:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 66, part 2 of the IJSEM. Int J Syst Evol Microbiol 2016; 66:1916-1919.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
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Notes:
- 😢 The terminology used by the authors is in line with many other taxonomic studies and does not negatively affect their main results; some improvements may nevertheless be possible. Contrasting the term "chemotaxonomic" with "phenotypic" is not recommended. Using the term "phylogenetic data" (or equivalent) for sequence data is not advocated. See the LPSN phylogeny page for details. Publication: Göker M. What can genome analysis offer for bacteria? In: Bridge P, Smith D, Stackebrandt E (eds), Trends in the systematics of bacteria and fungi, CAB International, Wallingford, 2021, p. 255-281.
- 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 2 times in PubMed until 2024-03-28.
Parent taxon: Halomonas Vreeland et al. 1980
Assigned by:
Jung WY, Lee HJ, Jeon CO. Halomonas garicola sp. nov., isolated from saeu-jeot, a Korean salted and fermented shrimp sauce. Int J Syst Evol Microbiol 2016; 66:731-737.
Linking: To permanently link to this page, use https://lpsn.dsmz.de/species/halomonas-garicolaLink copied to clipboard
Record number: 793869
This LPSN page was printed on 2024-12-12 20:25:49