Name: "Isoalcanivorax beigongshangi" Zhang et al. 2024
Category, proposed as: species, sp. nov.
Etymology: bei.gongs.han’gi. N.L. gen. neut. n. beigongshangi, as Beijing Technology and Business University, the strain was cultured and isolated in Beijing Technology and Business University
Pronunciation (Latin), gender: i-so-al-ka-NI-wo-rax be͡i-gon͡gs-HAN-gi, masculine
Nomenclatural type: GDMCC 1.3120; JCM 35319; R EN37
Conduct genome-based taxonomy at
Original publication:
Zhang TX, Li YM, Gu HY, Zhang R, Sun ZB, Pan HX, Ren Q. Isoalcanivorax beigongshangi sp. nov., isolated from the fermented grains of Chinese baijiu. Antonie Van Leeuwenhoek 2024; 118:35. 
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Nomenclatural status: not validly published
Taxonomic status: preferred name (not correct name)
Parent taxon: Isoalcanivorax Rai et al. 2023
Assigned by:
Zhang TX, Li YM, Gu HY, Zhang R, Sun ZB, Pan HX, Ren Q. Isoalcanivorax beigongshangi sp. nov., isolated from the fermented grains of Chinese baijiu. Antonie Van Leeuwenhoek 2024; 118:35. 🇨🇳
Linking: To permanently link to this page, use https://doi.org/10.83108/rn.55413Link copied to clipboard
