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Name: Lactococcus paracarnosus Hilgarth et al. 2020
Etymology: pa.ra.car.no’sus. Gr. prep. para, beside; L. neut. adj. carnosum, pertaining to flesh; N.L. masc. adj. paracarnosus
Type strain: CECT 30116; DSM 111017; TMW 2.1615
Conduct genome-based taxonomy at
16S rRNA gene: MT772278 Analyse FASTA
Valid publication: Hilgarth M, Werum V, Vogel RF. Lactococcus carnosus sp. nov. and Lactococcus paracarnosus sp. nov., two novel species isolated from modified-atmosphere packaged beef steaks. Int J Syst Evol Microbiol 2020; 70:5832-5840.
IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 11 of the IJSEM. Int J Syst Evol Microbiol 2021; 71:4645.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Lactococcus Schleifer et al. 1986
Assigned by: Hilgarth M, Werum V, Vogel RF. Lactococcus carnosus sp. nov. and Lactococcus paracarnosus sp. nov., two novel species isolated from modified-atmosphere packaged beef steaks. Int J Syst Evol Microbiol 2020; 70:5832-5840.
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Record number: 14606