Name: Lentibacillus juripiscarius Namwong et al. 2005
Etymology: ju.ri.pis’ca.ri.us. L. neut. n. jus (gen. juris), sauce; L. adj. piscarius -a -um, of, or belonging to, fish; N.L. masc. adj. juripiscarius, of a fish sauce
Type strain: DSM 16577; IS40-3; JCM 12147; PCU 229; TISTR 1535
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene: AB127980 Analyse FASTA
Valid publication: Namwong S, Tanasupawat S, Smitinont T, Visessanguan W, Kudo T, Itoh T. Isolation of Lentibacillus salicampi strains and Lentibacillus juripiscarius sp. nov. from fish sauce in Thailand. Int J Syst Evol Microbiol 2005; 55:315-320.
IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 55, part 1 of the IJSEM. Int J Syst Evol Microbiol 2005; 55:987-991.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Lentibacillus Yoon et al. 2002
Assigned by: Namwong S, Tanasupawat S, Smitinont T, Visessanguan W, Kudo T, Itoh T. Isolation of Lentibacillus salicampi strains and Lentibacillus juripiscarius sp. nov. from fish sauce in Thailand. Int J Syst Evol Microbiol 2005; 55:315-320.
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Record number: 777472