Name: Lentibacillus kapialis Pakdeeto et al. 2007

Category: Species

Proposed as: sp. nov.

Etymology: ka.pi.a.lis. N.L. neut. n. kapium, from Korean n. ka-pi, shrimp paste; L. masc./fem. adj. suff. -alis, adjectival suffix meaning pertaining to; N.L. masc./fem. adj. kapialis, pertaining to shrimp paste, the source of isolation of the strains

Gender: masculine

Type strain: DSM 19124; JCM 12580; PCU 259; PN7-6; TISTR 1551

16S rRNA gene: AB231905 Analyse FASTA

Valid publication: Pakdeeto A, Tanasupawat S, Thawai C, Moonmangmee S, Kudo T, Itoh T. Lentibacillus kapialis sp. nov., from fermented shrimp paste in Thailand. Int J Syst Evol Microbiol 2007; 57:364-369.

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 57, part 2 of the IJSEM. Int J Syst Evol Microbiol 2007; 57:898-899.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

Parent taxon: Lentibacillus Yoon et al. 2002

Assigned by: Pakdeeto A, Tanasupawat S, Thawai C, Moonmangmee S, Kudo T, Itoh T. Lentibacillus kapialis sp. nov., from fermented shrimp paste in Thailand. Int J Syst Evol Microbiol 2007; 57:364-369.

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Record number: 785926
This LPSN page was printed on 2023-01-30 17:52:09