Name: Limosilactobacillus fermentum (Beijerinck 1901) Zheng et al. 2020

Category: Species

Proposed as: comb. nov.

Basonym: Lactobacillus fermentum Beijerinck 1901 (Approved Lists 1980)

Etymology: fer.men’tum L. neut. n. fermentum, which causes fermentation, leaven, ferment (nominative in apposition)

Gender: masculine

Type strain: ATCC 14931; CCUG 30138; CIP 102980; DSM 20052; IFO 15885; JCM 1173; LMG 6902; NBRC 15885; NCCB 46038; NCDO 1750; NCFB 1750; NCIB 11840; NCIMB 11840; NRRL B-4524

16S rRNA gene: AB017345 Analyse FASTA

Valid publication: Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 4 of the IJSEM. Int J Syst Evol Microbiol 2020; 70:4050-4060.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Parent taxon: Limosilactobacillus Zheng et al. 2020

Assigned by: Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.

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Record number: 10741