Name: Litchfieldia salsa corrig. (Amoozegar et al. 2013) Gupta et al. 2020
Basonym: Bacillus salsus Amoozegar et al. 2013
Etymology: sal’sa. L. fem. part. adj. salsa, salty
Type strain: A24; CIP 110635; IBRC M 10078; KCTC 13816
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene: HQ433466 Analyse FASTA
Valid publication: Gupta RS, Patel S, Saini N, Chen S. Robust demarcation of 17 distinct Bacillus species clades, proposed as novel Bacillaceae genera, by phylogenomics and comparative genomic analyses: description of Robertmurraya kyonggiensis sp. nov. and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species. Int J Syst Evol Microbiol 2020; 70:5753-5798.
IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 11 of the IJSEM. Int J Syst Evol Microbiol 2021; 71:4645.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Name | Kind |
---|---|
Litchfieldia salsus (Amoozegar et al. 2013) Gupta et al. 2020 | other spelling of name, inaccurate spelling |
Bacillus salsus Amoozegar et al. 2013 | homotypic synonym, validly published under the ICNP |
Parent taxon: Litchfieldia Gupta et al. 2020
Assigned by: Gupta RS, Patel S, Saini N, Chen S. Robust demarcation of 17 distinct Bacillus species clades, proposed as novel Bacillaceae genera, by phylogenomics and comparative genomic analyses: description of Robertmurraya kyonggiensis sp. nov. and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species. Int J Syst Evol Microbiol 2020; 70:5753-5798.
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Record number: 18333