Name: Lysinibacillus capsici Burkett-Cadena et al. 2019
Category, proposed as: species, sp. nov.
Etymology: cap’si.ci. N.L. gen. neut. n. capsici, of Capsicum, referring to the isolation of the type strain from the rhizosphere of Capsicum annuum L.
Pronunciation (Latin), gender: ly-si-ni-ba-KIL-lus KAP-si-ki, masculine
Type strain: CCUG 72241; NRRL B-65515; PB300
Conduct genome-based taxonomy at
16S rRNA gene:
PXXX01000046
Analyse
FASTA
Effective publication:
Burkett-Cadena M, Sastoque L, Cadena J, Dunlap CA. Lysinibacillus capsici sp. nov, isolated from the rhizosphere of a pepper plant. Antonie Van Leeuwenhoek 2019; 112:1161-1167. 
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IJSEM list:
Oren A, Garrity GM. Validation list no. 190. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2019; 69:3313-3314.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
Parent taxon: Lysinibacillus Ahmed et al. 2007
Assigned by:
Burkett-Cadena M, Sastoque L, Cadena J, Dunlap CA. Lysinibacillus capsici sp. nov, isolated from the rhizosphere of a pepper plant. Antonie Van Leeuwenhoek 2019; 112:1161-1167. 🇺🇸
Linking: To permanently link to this page, use https://doi.org/10.83108/rn.5456Link copied to clipboard
