Species Lysobacter brunescens
Name: Lysobacter brunescens Christensen and Cook 1978 (Approved Lists 1980)
Etymology: bru.nes’cens. N.L. part. adj. brunescens, becoming dark brown
Type strain: ATCC 29482; DSM 6979; LMG 8761; UASM D
See detailed strain information at
16S rRNA gene:
AB161360
Analyse
FASTA
Effective publication:
Christensen P, Cook FD. Lysobacter, a new genus of nonfruiting, gliding bacteria with a high base ratio. International Journal of Systematic Bacteriology 1978; 28:367-393. 
IJSEM list:
Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
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Notes:
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
- 🎓 Name mentioned 13 times in PubMed until 2024-03-27.
Parent taxon: Lysobacter Christensen and Cook 1978 (Approved Lists 1980)
Assigned by:
Christensen P, Cook FD. Lysobacter, a new genus of nonfruiting, gliding bacteria with a high base ratio. International Journal of Systematic Bacteriology 1978; 28:367-393.
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Record number: 777620
This LPSN page was printed on 2024-04-25 12:55:16