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Name: Mycoplasma putrefaciens Tully et al. 1974 (Approved Lists 1980)
Etymology: pu.tre.fa.ci.ens. L. v. putrefacio, to make rotten, to cause to putrefy; N.L. neut. part. adj. putrefaciens, making rotten or putrefying, connoting the production of a putrid odor in broth and agar cultures
Type strain: ATCC 15718; DSM 22912; KS1; NCTC 10155
Conduct genome-based taxonomy at
16S rRNA gene:
U26055
Analyse
FASTA
Effective publication:
Tully JG, Barile MF, Edward DG, Theodore TS, Erno H. Characterization of some caprine mycoplasmas, with proposals for new species, mycoplasma capricolum and mycoplasma putrefaciens. J Gen Microbiol 1974; 85:102-120.
IJSEM list:
Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
Parent taxon: Mycoplasma Nowak 1929 (Approved Lists 1980)
Assigned by:
Tully JG, Barile MF, Edward DG, Theodore TS, Erno H. Characterization of some caprine mycoplasmas, with proposals for new species, mycoplasma capricolum and mycoplasma putrefaciens. J Gen Microbiol 1974; 85:102-120.
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Record number: 784431