Name: Natronococcus jeotgali Roh et al. 2007

Category: Species

Proposed as: sp. nov.

Etymology: je.ot.ga’li. N.L. gen. neut. n. jeotgali, of jeotgal, a traditional Korean fermented seafood

Gender: masculine

Type strain: B 1; CECT 7216; DSM 18795; JCM 14583; KCTC 4018

See detailed strain information at

Conduct genome-based taxonomy at

16S rRNA gene: AB663469 Analyse FASTA

Valid publication: Roh SW, Nam YD, Chang HW, Sung Y, Kim KH, Lee HJ, Oh HM, Bae JW. Natronococcus jeotgali sp. nov., a halophilic archaeon isolated from shrimp jeotgal, a traditional fermented seafood from Korea. Int J Syst Evol Microbiol 2007; 57:2129-2131.

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 57, part 9 of the IJSEM. Int J Syst Evol Microbiol 2007; 57:2727-2728.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

• Notes:
  • 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
  • 🎓 Name mentioned 2 times in PubMed until 2024-03-28.

Parent taxon: Natronococcus Tindall et al. 1984

Assigned by: Roh SW, Nam YD, Chang HW, Sung Y, Kim KH, Lee HJ, Oh HM, Bae JW. Natronococcus jeotgali sp. nov., a halophilic archaeon isolated from shrimp jeotgal, a traditional fermented seafood from Korea. Int J Syst Evol Microbiol 2007; 57:2129-2131.

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Record number: 786683