Etymology:si.la’ge.i.N.L. neut. n.silageum, silage (a kind of fermented feed for livestock); N.L. gen. neut. n.silagei, of silage, from which the type strain was isolated
Valid publication:
Tohno M, Sakamoto M, Ohkuma M, Tajima K. Paenibacillus silagei sp. nov. isolated from corn silage. Int J Syst Evol Microbiol 2016; 66:3873-3877. 🇯🇵
IJSEM list:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 66, part 10 of the IJSEM. Int J Syst Evol Microbiol 2017; 67:4-6.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name (and explicitly recommended for medical use)
Risk group:
1
Notes:
😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🎓 Name mentioned 3 times in PubMed until 2026-06-11.
🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
Assigned by:
Tohno M, Sakamoto M, Ohkuma M, Tajima K. Paenibacillus silagei sp. nov. isolated from corn silage. Int J Syst Evol Microbiol 2016; 66:3873-3877. 🇯🇵
Linking:
To permanently link to this page, use https://doi.org/10.83108/rn.794652Link copied to clipboard