Species Pantoea allii
Name: Pantoea allii Brady et al. 2011
Etymology: al’li.i. L. neut. n. Allium, the scientific generic name of the onion (Allium sp.); from L. neut. n. allium, garlic; L. gen. neut. n. allii, of/from Allium, referring to the isolation of the first strains from Allium cepa L.
Type strain: BD 390; BD 390 [Plant Pathogenic and Plant Protecting Bacteria (PPPPB)]; DSM 25133; LMG 24248
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
AY530795
Analyse
FASTA 
Valid publication:
Brady CL, Goszczynska T, Venter SN, Cleenwerck I, De Vos P, Gitaitis RD, Coutinho TA. Pantoea allii sp. nov., isolated from onion plants and seed. Int J Syst Evol Microbiol 2011; 61:932-937. 
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 61, part 4 of the IJSEM. Int J Syst Evol Microbiol 2011; 61:1502-1503.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Pantoea Gavini et al. 1989
Assigned by:
Brady CL, Goszczynska T, Venter SN, Cleenwerck I, De Vos P, Gitaitis RD, Coutinho TA. Pantoea allii sp. nov., isolated from onion plants and seed. Int J Syst Evol Microbiol 2011; 61:932-937.
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Record number: 789160
This LPSN page was printed on 2023-03-29 03:55:47