Name: "Saccharomonas lindneri" (Kluyver and Hoppenbrouwers 1931) Shimwell 1950

Category: Species

Proposed as: comb. nov.

Etymology: lind’ne.ri. N.L. gen. masc. n. lindneri, referring to Lindner

Gender: feminine

Original publication: Shimwell JL. SACCHAROMONAS, A PROPOSED NEW GENUS FOR BACTERIA PRODUCING A QUANTITATIVE ALCOHOLIC FERMENTATION OF GLUCOSE. Journal of the Institute of Brewing 1950; 56:179-182.

Nomenclatural status: not validly published

Taxonomic status: preferred name (not correct name)

Risk group: 1

• Notes:
  • 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1".

Parent taxon: "Saccharomonas" Shimwell 1950

Assigned by: Shimwell JL. SACCHAROMONAS, A PROPOSED NEW GENUS FOR BACTERIA PRODUCING A QUANTITATIVE ALCOHOLIC FERMENTATION OF GLUCOSE. Journal of the Institute of Brewing 1950; 56:179-182.

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Record number: 17511