Name: Salicibibacter kimchii Jang et al. 2021
Etymology: kim’chi.i. N.L. gen. neut. n. kimchii, from kimchi
Type strain: CECT 9537; KCCM 43276; NKC1-1
Conduct genome-based taxonomy at
16S rRNA gene: MG981914 Analyse FASTA
Effective publication: Jang JY, Oh YJ, Lim SK, Park HK, Lee C, Kim JY, Lee MA, Choi HJ. Salicibibacter kimchii gen. nov., sp. nov., a moderately halophilic and alkalitolerant bacterium in the family Bacillaceae, isolated from kimchi. J Microbiol 2018; 56:880-885.
IJSEM list: Oren A, Garrity GM. Validation list no. 198. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2021; 71:4688.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Salicibibacter Jang et al. 2021
Assigned by: Jang JY, Oh YJ, Lim SK, Park HK, Lee C, Kim JY, Lee MA, Choi HJ. Salicibibacter kimchii gen. nov., sp. nov., a moderately halophilic and alkalitolerant bacterium in the family Bacillaceae, isolated from kimchi. J Microbiol 2018; 56:880-885.
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Record number: 18927