Name: "Staphylococcus afermentans" Shaw et al. 1951
Category, proposed as: species, sp. nov.
Etymology:
a.fer.men’tans. L. pres. part. fermentans, leavening; N.L. masc. part. adj. afermentans, nonfermenting, i.e. nonfermenting carbohydrates
Pronunciation (Latin), gender:
sta-phy-lo-KOK-kus a-fer-MEN-tans, masculine
Original publication:
Shaw C, Stitt JM, Cowan ST. Staphylococci and their classification. J Gen Microbiol 1951; 5:1010-1023.
Nomenclatural status:
not validly published
Taxonomic status:
preferred name (not correct name)
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Notes:
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😩 Deposit incorrectly indicated in some sources as representing the type strain of this taxon: NCTC 2665.
Parent taxon:
Staphylococcus Rosenbach 1884 (Approved Lists 1980)
Assigned by:
Shaw C, Stitt JM, Cowan ST. Staphylococci and their classification. J Gen Microbiol 1951; 5:1010-1023.
Linking:
To permanently link to this page, use https://doi.org/10.83108/rn.19345Link copied to clipboard
Record number:
19345
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