Valid publication:
Vazquez L, Rodriguez J, Florez AB, Mayo B. Staphylococcus caseorum sp. nov., a new species isolated from Spanish traditional, blue-veined Cabrales cheese. Int J Syst Evol Microbiol 2026; 76:7144. 🇪🇸
IJSEM list:
Oren A, Göker M. Notification list. Notification that new names and new combinations have appeared in volume 76, part 4 of the IJSEM. Int J Syst Evol Microbiol 2026; 76:7198.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name (and explicitly recommended for medical use)
Notes:
🎓 Name mentioned 0 times in PubMed until 2026-05-07.
🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
Assigned by:
Vazquez L, Rodriguez J, Florez AB, Mayo B. Staphylococcus caseorum sp. nov., a new species isolated from Spanish traditional, blue-veined Cabrales cheese. Int J Syst Evol Microbiol 2026; 76:7144. 🇪🇸
Linking:
To permanently link to this page, use https://doi.org/10.83108/rn.71764Link copied to clipboard