Subscribe to our newsletter
Sign up to our mailing list to receive updates from LPSN every few months.
Follow the ICSP and DSMZ (D3) on LinkedIn.
Species Staphylococcus halotolerans
Name: Staphylococcus halotolerans Baek et al. 2026
Etymology: ha.lo.to’le.rans. Gr. masc. n. hals, salt; L. pres. part. tolerans, tolerating; N.L. masc. part. adj. halotolerans, referring to the ability to tolerate high salt concentrations
Pronunciation (Latin), gender: … ha-lo-TO-le-rans, masculine
Type strain: JCM 37037; KACC 23684; KG4-3
16S rRNA gene:
PP524725
Analyse
FASTA
Effective publication:
Baek JH, Han DM, Choi DG, Moon CY, Lee JK, Kim CH, Kim JW, Jeon CO. Staphylococcus parequorum sp. nov. and Staphylococcus halotolerans sp. nov., isolated from traditional Korean soybean foods. J Microbiol 2025; 63:e2503003. 
🇰🇷
IJSEM list:
Oren A, Göker M. Validation list no. 227. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2026; 76:6989.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
-
Notes:
- 🎓 Name mentioned 4 times in PubMed until 2026-02-03.
- 🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
Parent taxon: Staphylococcus Rosenbach 1884 (Approved Lists 1980)
Assigned by:
Baek JH, Han DM, Choi DG, Moon CY, Lee JK, Kim CH, Kim JW, Jeon CO. Staphylococcus parequorum sp. nov. and Staphylococcus halotolerans sp. nov., isolated from traditional Korean soybean foods. J Microbiol 2025; 63:e2503003. 🇰🇷
Linking: To permanently link to this page, use https://lpsn.dsmz.de/species/staphylococcus-halotoleransLink copied to clipboard
Record number: 70343
This LPSN page was printed on 2026-03-09 15:07:20