Name:Syntrophobacterpfennigii Wallrabenstein et al. 1996
Category: Species
Proposed as: sp. nov.
Etymology:pfen.ni’gi.i.N.L. gen. masc. n.pfennigii, of Pfennig, named after Norbert Pfennig, a German microbiologist who contributed substantially to the understanding of syntrophic relationships and of the physiology of sulfate-reducing bacteria
Effective publication:
Wallrabenstein C, Hauschild E, Schink B. Syntrophobacter pfennigii sp. nov., new syntrophically propionate-oxidizing anaerobe growing in pure culture with propionate and sulfate. Arch. Microbiol. 1995; 164:346-352. 🇩🇪
IJSEM list:
Anonymous. Validation list no. 58. Validation of publication of new names and new combinations previously effectively published outside the IJSB. Int J Syst Bacteriol 1996; 46:836-837.
Nomenclatural status:
validly published under the ICNP
😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No". — The risk group for Germany has been imported on 2026-08-13. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🎓 Name mentioned 2 times in PubMed until 2026-06-11.
Assigned by:
Wallrabenstein C, Hauschild E, Schink B. Syntrophobacter pfennigii sp. nov., new syntrophically propionate-oxidizing anaerobe growing in pure culture with propionate and sulfate. Arch. Microbiol. 1995; 164:346-352. 🇩🇪
Linking:
To permanently link to this page, use https://doi.org/10.83108/rn.782348Link copied to clipboard