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Name: Vagococcus intermedius Johansson et al. 2023
Etymology: in.ter.me’di.us. L. masc. adj. intermedius, in between, intermediate, intended to indicate that this species possesses some properties of Brochothrix thermosphacta
Type strain: CCUG 76697; DSM 115183; STAA11
Conduct genome-based taxonomy at
16S rRNA gene:
OP811321
Analyse
FASTA
Valid publication:
Johansson P, Jaaskelainen E, Sade E, Bjorkroth J. Vagococcus proximus sp. nov. and Vagococcus intermedius sp. nov., originating from modified atmosphere packaged broiler meat. Int J Syst Evol Microbiol 2023; 73:5963.
IJSEM list:
Oren A, Göker M. Notification list. Notification that new names and new combinations have appeared in volume 73, part 7 of the IJSEM. Int J Syst Evol Microbiol 2023; 73:6041.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
Parent taxon: Vagococcus Collins et al. 1990
Assigned by:
Johansson P, Jaaskelainen E, Sade E, Bjorkroth J. Vagococcus proximus sp. nov. and Vagococcus intermedius sp. nov., originating from modified atmosphere packaged broiler meat. Int J Syst Evol Microbiol 2023; 73:5963.
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Record number: 39718