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Species Virgibacillus halotolerans
Name: Virgibacillus halotolerans Seiler and Wenning 2013
Etymology: ha.lo.to’le.rans. Gr. masc. n. hals (gen. halos), salt; L. inf. v. tolerare, to tolerate; N.L. masc. part. adj. halotolerans, salt-tolerating
Type strain: DSM 25060; LMG 26644; WS 4627
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
HE577174
Analyse
FASTA
Valid publication:
Seiler H, Wenning M. Virgibacillus halotolerans sp. nov., isolated from a dairy product. Int J Syst Evol Microbiol 2013; 63:3358-3363. 
IJSEM list:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 63, part 9 of the IJSEM. Int J Syst Evol Microbiol 2013; 63:4371-4373.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
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Notes:
- 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 4 times in PubMed until 2025-06-04.
Parent taxon: Virgibacillus Heyndrickx et al. 1998
Assigned by:
Seiler H, Wenning M. Virgibacillus halotolerans sp. nov., isolated from a dairy product. Int J Syst Evol Microbiol 2013; 63:3358-3363.
Linking: To permanently link to this page, use https://lpsn.dsmz.de/species/virgibacillus-halotoleransLink copied to clipboard
Record number: 783043
This LPSN page was printed on 2025-07-16 23:11:30