Etymology:pro.te.o.ly’ti.ca.N.L. pref.proteo-, pertaining to protein (in compound words); from Gr. masc. adj.prôteîos, the first quality, used by Gerhard Johan Mulder in 1838 to coin protéine; from Gr. masc. adj.prôtos, first; N.L. fem. adj.lytica, able to loose, able to dissolve; from Gr. fem. adj.lytikê, able to loosen; N.L. fem. adj.proteolytica, protein-dissolving, proteolytic
homotypic synonym, not validly published, basonym of name in Approved Lists, distinct rank
Notes:
❗ Aeromonashydrophila subsp. proteolytica is the correct name instead if this subspecies is regarded as a separate subspecies (i.e., if its nomenclatural type is not assigned to another subspecies whose name is validly published, legitimate and not rejected and has priority) within a separate species Aeromonashydrophila within a separate genus Aeromonas.
😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1, note = "n2". — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🙅 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as a synonym of the name to be applied to this subspecies. The name is on LoRN because of the recorded risk group of the genus.