Subspecies Lactococcus cremoris subsp. cremoris

Name: Lactococcus cremoris subsp. cremoris (Orla-Jensen 1919) Li et al. 2021

Category: Subspecies

Proposed as: subsp. nov.

Basonym: Streptococcus cremoris Orla-Jensen 1919 (Approved Lists 1980)

Etymology: cre.mo’ris. L. masc. n. cremor, the thick juice obtained from animal or vegetable substances, cream; L. gen. masc. n. cremoris, of cream

Gender: masculine

Valid publication: Li TT, Tian WL, Gu CT. Elevation of Lactococcus lactis subsp. cremoris to the species level as Lactococcus cremoris sp. nov. and transfer of Lactococcus lactis subsp. tructae to Lactococcus cremoris as Lactococcus cremoris subsp. tructae comb. nov. Int J Syst Evol Microbiol 2019; 71:0.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 71, part 3 of the IJSEM. Int J Syst Evol Microbiol 2021; 71:4812.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Parent taxon: Lactococcus cremoris (Orla-Jensen 1919) Li et al. 2021

Assigned by: Li TT, Tian WL, Gu CT. Elevation of Lactococcus lactis subsp. cremoris to the species level as Lactococcus cremoris sp. nov. and transfer of Lactococcus lactis subsp. tructae to Lactococcus cremoris as Lactococcus cremoris subsp. tructae comb. nov. Int J Syst Evol Microbiol 2019; 71:0.

Linking: To permanently link to this page, use https://lpsn.dsmz.de/subspecies/lactococcus-cremoris-cremorisLink copied to clipboard

Record number: 18514
This LPSN page was printed on 2022-12-08 00:28:10