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Name: Streptomyces libani subsp. libani Baldacci and Grein 1966 (Approved Lists 1980)
Etymology: li.ba.ni. L. gen. masc. n. libani, of Lebanon, the source of the soil from which the organism was isolated
Type strain: ATCC 23732; CBS 753.72; DSM 40555; DSM 41227; IFO 13452; JCM 4322; JCM 4781; KCTC 9113; NBRC 13452; NCAIM B.01474; NCIB 11012; NCIMB 11012; NRRL B-3446; NRRL ISP-5555; RIA 1413; VKM Ac-1905
See detailed strain information at
Effective publication: Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. Giornale di Microbiologia 1966; 14:185-198.
IJSEM list:
Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name (and explicitly recommended for medical use)
Parent taxon: Streptomyces libani Baldacci and Grein 1966 (Approved Lists 1980)
Assigned by: Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. Giornale di Microbiologia 1966; 14:185-198.
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Record number: 781805