Etymology:
ha.lo’phi.la. Gr. masc. n.hals (gen. halos), salt (may keep -o); N.L. fem. adj. suff.-phila, loving; N.L. fem. adj.halophila, salt-loving, referring to the ability to grow at high NaCl concentrations
Valid publication:
Li WJ, Xu P, Tang SK, Xu LH, Kroppenstedt RM, Stackebrandt E, Jiang CL. Prauserella halophila sp. nov. and Prauserella alba sp. nov., moderately halophilic actinomycetes from saline soil. Int J Syst Evol Microbiol 2003; 53:1545-1549.
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 53, part 5 of the IJSEM. Int J Syst Evol Microbiol 2004; 54:3-6.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name
Risk group:
1
Emendations:
Nouioui et al. 2018
Nouioui I, Carro L, Garcia-Lopez M, Meier-Kolthoff JP, Woyke T, Kyrpides NC, Pukall R, Klenk HP, Goodfellow M, Goker M. Genome-Based Taxonomic Classification of the Phylum Actinobacteria. Front Microbiol 2018; 9:2007.
Oren A, Garrity GM. List of changes in taxonomic opinion no. 29. Notification of changes in taxonomic opinion previously published outside the IJSEM. Int J Syst Evol Microbiol 2019; 69:13-32.
Notes:
🧬 The phylogenomic assignment score of this taxon is 0.11848 (N = 22).
😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
🎓 Name mentioned 2 times in PubMed until 2024-03-27.
🧍 See also:Publication:
Hamedi J, Mohammadipanah F, Ventosa A. Systematic and biotechnological aspects of halophilic and halotolerant actinomycetes. Extremophiles 2013; 17:1-13.
🧍 The etymology of the first compound of the specific epithet should be Gr. n. hals halos, salt; not Gr. n. halo, salt as cited by Li et al. 2003. — The specific epithet halophila is a "N.L. fem. adj.", not a "N.L. gen. adj." as cited in the paper by Li et al. 2003. — In the paper by Li et al., the strain CCTCC AA 001015 is cited as CCTCC AA001015.Publication:
Euzeby JP. List of Bacterial Names with Standing in Nomenclature: a folder available on the Internet. Int J Syst Bacteriol 1997; 47:590-592.