Name:Neisseriapolysaccharea Riou and Guibourdenche 1987
Category: Species
Proposed as: sp. nov.
Etymology:
po.ly.sac.cha’re.a. Gr. adv.poly, many; Gr. neut. n.sakchar, sugar; L. fem. adj. suff.-ea, suffix denoting made of or belonging to; N.L. fem. adj.polysaccharea, with many saccharides
Valid publication:
Riou JY, Guibourdenche M. Neisseria polysaccharea sp. nov. Int. J. Syst. Bacteriol. 1987; 37:163-165.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name
Risk group:
2
Notes:
🧬 The phylogenomic assignment score of this taxon is 0.07266 (N = 11).
😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 2, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 2". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
🎓 Name mentioned 84 times in PubMed until 2024-03-27.
🧍 Neisseria polysaccharea Riou and Guibourdenche 1987 was previously known as "Neisseria polysacchareae" Riou et al. 1983.Publication:
Riou JY, Guibourdenche M, Popoff MY. A new taxon in the genus Neisseria. Ann Microbiol (Paris) 1983; 134B:257-267.