Etymology:li.po.ly’ti.cus.Gr. neut. n.lipos, fat; N.L. masc. adj.lyticus, able to loose, able to dissolve; from Gr. masc. adj.lytikos, dissolving; N.L. masc. adj.lipolyticus, fat-dissolving
😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2026-08-13. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🎓 Name mentioned 8 times in PubMed until 2026-06-11.
🙆 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as the name to be applied to this species. The name is on LoRN because of the recorded risk group of the genus.
🧍 Nom. corrig.: IJSB 49:1870; Anaerovibrio lipolytica (sic).Publication:
Strompl C, Tindall BJ, Jarvis GN, Lunsdorf H, Moore ER, Hippe H. A re-evaluation of the taxonomy of the genus Anaerovibrio, with the reclassification of Anaerovibrio glycerini as Anaerosinus glycerini gen. nov., comb. nov., and Anaerovibrio burkinabensis as Anaeroarcus burkinensis [corrig.] gen. nov., comb. nov. Int J Syst Bacteriol 1999; 49:1861-1872. 🇩🇪
🧍 The original spelling of the specific epithet, lipolytica (sic) has been corrected by Strömpl et al. 1999.Publication:
Strompl C, Tindall BJ, Jarvis GN, Lunsdorf H, Moore ER, Hippe H. A re-evaluation of the taxonomy of the genus Anaerovibrio, with the reclassification of Anaerovibrio glycerini as Anaerosinus glycerini gen. nov., comb. nov., and Anaerovibrio burkinabensis as Anaeroarcus burkinensis [corrig.] gen. nov., comb. nov. Int J Syst Bacteriol 1999; 49:1861-1872. 🇩🇪