Species "Brevundimonas vitisensis"
Name: "Brevundimonas vitisensis" Jiang et al. 2021
Etymology: vi’ti.sen.sis. L. fem. n. Vitis, the generic name of grapevine; N.L. masc./fem. adj. vitisensis, refers to the source from which the bacteria were isolated
Type strain: CGMCC 1.18820; GR-TSA-9; KCTC 82386
Conduct genome-based taxonomy at
16S rRNA gene:
MW442968
Analyse
FASTA
Original publication:
Jiang L, Jeon D, Kim J, Lee CW, Peng Y, Seo J, Lee JH, Paik JH, Kim CY, Lee J. Pyomelanin-Producing Brevundimonas vitisensis sp. nov., Isolated From Grape (Vitis vinifera L.). Front Microbiol 2021; 12:733612. 
Nomenclatural status: not validly published
Taxonomic status: preferred name (not correct name)
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Notes:
- 😢 The terminology used by the authors is in line with many other taxonomic studies and does not negatively affect their main results; some improvements may nevertheless be possible. Using the term "phylogenetic data" (or equivalent) for sequence data is not advocated. Whether taxa can have "members" is debatable. See the LPSN phylogeny page for details. Publication: Göker M. What can genome analysis offer for bacteria? In: Bridge P, Smith D, Stackebrandt E (eds), Trends in the systematics of bacteria and fungi, CAB International, Wallingford, 2021, p. 255-281.
Parent taxon: Brevundimonas Segers et al. 1994
Assigned by:
Jiang L, Jeon D, Kim J, Lee CW, Peng Y, Seo J, Lee JH, Paik JH, Kim CY, Lee J. Pyomelanin-Producing Brevundimonas vitisensis sp. nov., Isolated From Grape (Vitis vinifera L.). Front Microbiol 2021; 12:733612.
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Record number: 24570
This LPSN page was printed on 2024-04-26 02:24:15