Etymology:cho.lo’phi.lus.Gr. fem. n.cholê, bile; N.L. masc. adj. suff.-philus, loving; from Gr. masc. adj.philos, loving; N.L. masc. adj.cholophilus, bile-loving, growing well on medium containing sodium taurodeoxycholate
Valid publication:
Ren Q, Wang D, Han J, Wang J, Liu Z, Wu Z. Ligilactobacillus cholophilus sp. nov., isolated from pickled potherb mustard (Brassica juncea Coss.). Int J Syst Evol Microbiol 2023; 73:6160. 🇨🇳
IJSEM list:
Oren A, Göker M. Notification list. Notification that new names and new combinations have appeared in volume 73, part 11 of the IJSEM. Int J Syst Evol Microbiol 2024; 74:6213.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
correct name
Notes:
🎓 Name mentioned 1 time in PubMed until 2026-06-11.
Assigned by:
Ren Q, Wang D, Han J, Wang J, Liu Z, Wu Z. Ligilactobacillus cholophilus sp. nov., isolated from pickled potherb mustard (Brassica juncea Coss.). Int J Syst Evol Microbiol 2023; 73:6160. 🇨🇳
Linking:
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