Genus Yeosuana
Warning: In the List of Prokaryotic names with Standing in Nomenclature, an arrow (→) only indicates the sequence of valid publication of names and does not mean that the last name in the sequence must be used (see: Introduction).
Number of species, including synonyms, cited in this file: 1
Number of subspecies, including synonyms, cited in this file: 0
Classification (Warning: see also the file "Classification of prokaryotes: Introduction").
For a detailed description of this taxon see Bergey’s Manual of Systematics of Archaea and Bacteria (BMSAB).
Yeosuana Kwon et al. 2006, gen. nov.
Type species: ¤ Yeosuana aromativorans Kwon et al. 2006.
Etymology: N.L. fem. n. Yeosuana, named after Yeosu City, where the type strain of the type species was isolated.
Valid publication: KWON (K.K.), LEE (H.S.), JUNG (H.B.), KANG (J.H.) and KIM (S.J.): Yeosuana aromativorans gen. nov., sp. nov., a mesophilic marine bacterium belonging to the family Flavobacteriaceae, isolated from estuarine sediment of the South Sea, Korea. Int. J. Syst. Evol. Microbiol., 2006, 56, 727-732.
Original article in IJSEM Online
Yeosuana aromativorans Kwon et al. 2006, sp. nov. (Type species of the genus.)
Type strain: (see also Global Catalogue of Microorganisms) GW1-1 = JCM 12862 = KCCM 42019.
Sequence accession no. (16S rRNA gene) for the type strain: AY682382.
Etymology: L. n. aroma -atis, spice; L. part. adj. vorans, devouring; N.L. part. adj. aromativorans, degrading aromatic compounds.
Valid publication: KWON (K.K.), LEE (H.S.), JUNG (H.B.), KANG (J.H.) and KIM (S.J.): Yeosuana aromativorans gen. nov., sp. nov., a mesophilic marine bacterium belonging to the family Flavobacteriaceae, isolated from estuarine sediment of the South Sea, Korea. Int. J. Syst. Evol. Microbiol., 2006, 56, 727-732.
Original article in IJSEM Online