Name: Hyphomicrobium vulgare Stutzer and Hartleb 1899 (Approved Lists 1980)

Category: Species

Proposed as: sp. nov.

Etymology: vul.ga’re. L. neut. adj. vulgare, usual, common

Pronunciation, gender: wul-GA-re, neuter

Type strain: ATCC 33404; JCM 6889; NCIB 9698; NCIMB 9698

16S rRNA gene: AB543807 Analyse FASTA

Effective publication: Stutzer A, Hartleb R. Untersuchungen über die bei der Bildung von Salpeter beobachteten Mikroorganismen. Mitteilungen des Landwirtschaftlichen Institutes der Kaiserlichen Universitat Breslau 1899; 1:75-100.

IJSEM list: Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Risk group: 1

• Notes:
  • 🥇 Nomenclatural type of the genus Hyphomicrobium Stutzer and Hartleb 1899 (Approved Lists 1980). Publication: Stutzer A, Hartleb R. Untersuchungen über die bei der Bildung von Salpeter beobachteten Mikroorganismen. Mitteilungen des Landwirtschaftlichen Institutes der Kaiserlichen Universitat Breslau 1899; 1:75-100.
  • 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
  • 🎓 Name mentioned 16 times in PubMed until 2025-06-04.
  • 🧍 According to P. Hirsch, the first description of Hyphomicrobium vulgare was published in 1898 (not in 1899). Publication: Hirsch P. Genus Hyphomicrobium Stutzer and Hartleb 1898, 76AL. In: Staley JT, Bryant MP, Pfennig N, Holt JG (eds), Bergey's Manual of Systematic Bacteriology, first edition, vol. 3, The Williams & Wilkins Co., Baltimore, 1989, p. 1895-1904.

Parent taxon: Hyphomicrobium Stutzer and Hartleb 1899 (Approved Lists 1980)

Assigned by: Stutzer A, Hartleb R. Untersuchungen über die bei der Bildung von Salpeter beobachteten Mikroorganismen. Mitteilungen des Landwirtschaftlichen Institutes der Kaiserlichen Universitat Breslau 1899; 1:75-100.

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Record number: 784034