Species Sphingobacterium alimentarium
Name: Sphingobacterium alimentarium Schmidt et al. 2012
Etymology: a.li.men.ta’ri.um. L. neut. adj. alimentarium, pertaining to food
Type strain: DSM 22362; LMG 25273; WCC 4521
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
FN908502
Analyse
FASTA
Valid publication:
Schmidt VS, Wenning M, Scherer S. Sphingobacterium lactis sp. nov. and Sphingobacterium alimentarium sp. nov., isolated from raw milk and a dairy environment. Int J Syst Evol Microbiol 2012; 62:1506-1511. 
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 62, part 7 of the IJSEM. Int J Syst Evol Microbiol 2012; 62:2313-2314.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
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Notes:
- 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
- 🎓 Name mentioned 5 times in PubMed until 2024-03-28.
Parent taxon: Sphingobacterium Yabuuchi et al. 1983
Assigned by:
Schmidt VS, Wenning M, Scherer S. Sphingobacterium lactis sp. nov. and Sphingobacterium alimentarium sp. nov., isolated from raw milk and a dairy environment. Int J Syst Evol Microbiol 2012; 62:1506-1511.
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Record number: 790011
This LPSN page was printed on 2024-04-26 22:14:13