Name: Brevibacterium casei Collins et al. 1983
Etymology: ca’se.i. L. masc. n. caseus, cheese; L. gen. neut. n. casei, of cheese
Type strain: ATCC 35513; BCRC 12214; CCM 4100; CCRC 12214; CCUG 29001; CIP 102111; DSM 20657; IAM 2594; IFO 14812; IMET 10997; JCM 2594; KCTC 3082; KCTC 3085; NBRC 14812; NCDO 2048; NCFB 2048; NCIMB 702048; VKM Ac-2114
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
X76564
Analyse
FASTA
Effective publication:
Collins MD, Farrow JA, Goodfellow M, Minnikin DE. Brevibacterium casei sp. nov. and Brevibacterium epidermidis sp. nov. Syst Appl Microbiol 1983; 4:388-395.
IJSEM list:
Anonymous. Validation list no. 12. Validation of publication of new names and new combinations previously effectively published outside the IJSB. Int J Syst Bacteriol 1983; 33:896-897.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Brevibacterium Breed 1953 (Approved Lists 1980)
Assigned by:
Collins MD, Farrow JA, Goodfellow M, Minnikin DE. Brevibacterium casei sp. nov. and Brevibacterium epidermidis sp. nov. Syst Appl Microbiol 1983; 4:388-395.
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Record number: 774200