Name: Companilactobacillus muriivasis Zhang et al. 2024
Etymology: mu.ri.i.va’sis. L. fem. n. muria, pickle; L. neut. n. vas, a container; N.L. gen. neut. n. muriivasis, of a pickle container
Pronunciation (Latin), gender: kom-pa-ni-lak-to-ba-KIL-lus mu-ri-i-WA-sis, masculine
Type strain: 419-1.2; CCTCC AB 2022413; JCM 35891
Conduct genome-based taxonomy at
16S rRNA gene:
LC782320
Analyse
FASTA
Effective publication:
Zhang HX, Li CY, Gu CT. Lacticaseibacillus salsurivasis sp. nov. and Companilactobacillus muriivasis sp. nov., Isolated from Traditional Chinese Pickle. Curr Microbiol 2024; 81:203. 
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IJSEM list:
Oren A, Göker M. Validation list no. 219. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2024; 74:6452.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Parent taxon: Companilactobacillus Zheng et al. 2020
Assigned by:
Zhang HX, Li CY, Gu CT. Lacticaseibacillus salsurivasis sp. nov. and Companilactobacillus muriivasis sp. nov., Isolated from Traditional Chinese Pickle. Curr Microbiol 2024; 81:203. 🇨🇳
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